Time: 30 minutes.Difficulty: Medium-low.Budget: Low. We got really excited about Korean food and the positive feedbacks received afterwards. Therefore, we decided to keep up the pace by introducing another Korean dish – the infamous Korean Fried Chicken (Yangnyeom)! Note that
Time: 20 minutes. Difficulty: Low. Budget: Low. We all know about the Japanese fried chicken (Karaage), but do you know the local Japanese are actually more crazy about Zangi (ザンギ), Hokkaido fried chicken? Zangi is quite scarce in anywhere outside
Time: 20 minutes. Difficulty: Low.Budget: Low. Eggs are wondeful stuff. There are so many ways to cook an egg. We would like to introduce a simple lunch egg recipe just for you. This is a Cantonese homemade dish that are
Time: 20 minutes. Difficulty: Low. Budget: Low. Japanese love their miso – as if their lives depend on them. Living in Tokyo, one of the most expensive metropolis in the world, has forced me to result to cooking at home.
Time: 15 minutes. Difficulty: Medium-low.Budget: Medium. Simple, quick and yummy – just like what you would get from a Chinese takeaway…. But wait! This is actually much more easier and less time consuming than you thought! Massage the beef slices
Time: 25 minutes.Difficulty: Medium. Budget: Medium. [Non-halal] The sweet & sour spare ribs is notoriously popular in many parts of China and is frequently eaten among the Chinese community all around the world. Despite commonly served with rice, it is
Time: 20 minutes. Difficulty: Medium-low. Budget: Medium-low. Garlic pork ribs (蒜香排骨) is a classic Chinese way of cooking pork ribs. It is classified as a Shanghai (上海) dish. Delicate and juicy ribs, combined with the flavourful garlic aroma, is too
Time: 20 minutes. Difficulty: Medium-low. Budget: Medium. [Non-halal] Hello everyone. Today I am going to make another pork rib dish – Flavoured ribs (风味排骨). Most Chinese (espeacially me) share an exceptionally deep interest towards pork ribs, almost like a religion.
Time: 20 minutes. Difficulty: Medium-low. Budget: Medium-low. And here we are! The popular and delicious Kong Pow Chicken, which is commonly eaten by the Chinese and ranked as Top Ten Chinese Dish in year 2018. It can also be found
Time: 20 minutes. Difficulty: Low. Budget: Low. Soy sauce chicken is a common homemade dish in Asian culture. It is a simple, quick and fulfilling, yet appetizing dish which most Chinese grew up with. This dish was prepared on a